Posts Tagged ‘oregon’

The Oregon Brewers Festival ’10



Lets start off and talk about the beer straight up. I know i’m not the only one noticing the excessive amount of IPA’s out there. Yes, the IPA is a great beer, I think we’ve had just about every variation of an IPA thrown at us in the past 5 years. It’s time to toss things up and start getting some new styles out to the public. If I visit your brewery, I know you’ve got more then an IPA and Pale ale on tap. Bottle it, distribute it, we’re ready for it.

I understand what I can find in my grocery store is not completely in your control. But at beerfest, I’m tasting your IPA? We go to Beerfest to try new stuff, we go to find that beer that WOW’s us and you send your IPA?. If I wanted to drink IPA’s I would have gone to the grocery store, loaded up on the variety of a million different(yet the same) IPA’s they have there. Instead, I went to Beerfest in hopes of finding something new and exciting and I found the same old….

Overall I felt the beer was disappointing, I counted around 24 IPA’s or so and god knows how many pale ales. There were maybe 3 or 4 of those IPA’s that were unique. However, with all that said, I did still thoroughly enjoy the beer and the festival and I had a great time.

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July 27th, 2010

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Review: Double Mountain Brewery



This is a very cool place. It’s a cozy little brewery located off the main street in Hood River . It really has that small local bar feeling similar to one found in a ski or surf town. Everyone seems to know each other (Norm!), but the funny thing was, it was filled with tourists. The service wasn’t overly friendly, but I wouldn’t call it bad. Everything came in a timely fashion; we just weren’t served with a high five and a batch of warm fuzzies. We started with the Hop Lava and the hummus platter. The Hop Lava was a very hoppy IPA, but it was more on the florally smooth side then the bitter side for IPA’s. The hummus plate was tasty! The second beer I had was their strong golden ale, Devil’s Kitchen. This was an excellent beer. Mildly carbonated for a golden, this one was not on the heavy Belgian side of a golden ale, but it still had an excellent smooth fruity taste to it. It was an excellent choice on a warm summer day as opposed to milk, which would have been a bad choice. Double Mountain fits in perfectly with the casual vibe of Hood River and we’d definitely go back.

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September 21st, 2009

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The Oregon Brewers Festival ’09



Hot as hell, dusty as hell, sweaty as hell …but 81 different breweries with 81 different beers= totally freaking worth it.
So we start off walking about 21,000 blocks to get to the festival, it’s about 93 degrees outside, humidity is at about 70% (it’s not Louisiana, but it still sucks). I think this is intentional to make you extremely thirsty. By the time we get inside we’ve sweated about a gallon of sweat and we’re ready to drink some freaking cold beer. We buy several hundred thousand tokens. Keep in mind, each token gets you about a 4 oz pour. So we start. It’s not crowded because we were smart and went on Sunday, the day after all of the meatheads had their way with the place.

We enter the south tent where about half of the brewery tasters are. We begin working on depleting the beer supply. I was fairly impressed with the beers provided by these breweries, overall there was a good variety and quite a bit of uniqueness. There was a “buzz” tent which they opened up to the public for a few additional tokens. Supposedly this was where latest and greatest beers were being poured. We had small fries with us so we skipped it. I know, totally un-beerfather like behavior, but sometimes that’s just how I roll.

A few tips: wear extremely light, airy clothing. Bring sunglasses. Don’t eat beforehand, even though you might feel like you should. The food is great and all goes well with the endless supply of beer you’ll be drinking. In other words, pace yourself if you want to be in it for the long haul. Break it up with some food. Also, you can always go get more tokens, so don’t buy too many from the start. You can’t return them later. The #1 thing I’d say about the festival is to JUST DO THE TASTER SIZES, don’t try to have balls the size of Texas and drink a whole cup of every beer you try. It’s too damn hot and you will pass the hell out. Plus, with 81 beers, why wouldn’t you want to try as many as possible? You’d be surprised how satisfying the 4oz pours are when you’re actually drinking them. That way you can literally just drink your way from line to line and feel super cool because you can now say, “Oh, yeah. I tried that beer.” whenever someone brings up something you can tell they think is obscure. Boo yeah!

Anyway, it was a good experience, lots of beer for a good price, lots of food, live music and lots of cheering. Not a lot more to say about it, it’s a festival with food and beer and music and dirt. You know what this is all about. If you live in Portland you have to go to this. If you live out of state, I highly recommend making the trip out.

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July 28th, 2009

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BAR REVIEW: CI Bar & Grill




CI Bar & Grill
18786 SW Boones Ferry Rd.
Tualatin, OR 97062


Well, we were hopeful. Everyone wants their own personal Cheers…the sign said free WIFI…we thought this might be it!
The menu was promising. They listed about 10 craft beers at $10 a pitcher. We ordered a pitcher of Deschutes but quickly had the menus swatted away and were informed that they “only had 3 craft beers”; none of which were on the menu. We went with Winterhook, not amazing but at $10 a pitcher there wasn’t much to cry about.


We needed something to wash all that beer down, so we ordered the combo platter. It wasn’t too offensive—it was your standard platter of assorted fried things dipped in ranch. They had good ranch, too…nothing worse than excitedly dipping a big fat onion ring into your ranch and then finding out it’s not the yummy ranch, it’s that lame bottled healthy tasting ranch and it is certainly NOT what you are looking for. So yeah, the ranch was good. A plus.
If you are in this part of town and just want to go somewhere easy, low profile, and cheap to enjoy a game of pool or pinball and perhaps hang with the locals, we’d say go. Otherwise, eh.

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March 15th, 2009

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